celebrating the bounty

of Virginia


Happy hour monday - Friday 4pm-7pm in our bar lounge and patio!

Light Fare Menu Available 4pm-5pm

FUll dinner Menu begins at 5Pm

Gift cards may be purchased IN PERSON only (we Unfortunately canNOT mail them)

Purchase times are weekday afternoons AFTER 2 pm and Saturday and Sunday after 3pm

click ‘book now’ to reserve your table!

No online reservations? Please call in the afternoons to see if a cancellation has occurred. Walk-In seating available at our bar, patio tables, and Community Shagbark Table (when not booked with a large group)


about shagbarK


At Shagbark, we showcase the enormous bounty of Virginia by becoming a stage for local farmers, fisherman, and artisans. The name comes from a Shagbark hickory tree that grew along the James River. Several Shagbark accents are woven throughout our restaurant design, including our show-stopping communal table. Reserve a table in one of our main dining rooms, or simply walk in for an impromptu gathering in our Bar Lounge or Patio. Whatever your preference, Shagbark brings community together around the table.

Chef & Owner Walter Bundy has been leading our seasonally driven team since opening in June 2016. Wine Director Rodney Rosser curate our extensive beverage program, including innovative cocktails and our wine list of over 300 offerings. 

With our modern approach to up-south cuisine, this history provides a base from which everything else in the future is possible.

Stay rooted, but branch out.

A must-visit for Richmond food lovers
— Times-Dispatch


Hours & Location


Bar Lounge & Patio open at 4pm
Dinner 5–9pm

Bar Lounge & Patio open at 4pm
Dinner 5–10pm

Dinner 5–10pm

Dinner 5–9pm

4901 Libbie Mill E Blvd. #175
Richmond, VA 23230

The seasonal bounty of local farmers, fishermen and artisans takes center stage
— Best New Restaurant Winner 2017, Richmond Times-Dispatch